an eco bag in exchange for a ticket |
It was the last day of the expo. The event was held from June 8. We saw Chef Boy Logro where he demoed whipping up dishes using Baguio Oil and on the other side of the hall, there was Chef Lau (Rolando Laudico) for the battle of fried rice and to promote Harvester's Rice variants, when we passed by that area it is already the Q&A portion with the audience. If you're a MAFBEX goer, and you stay and watch the cooking demos, you'll also have a chance to taste the finished product.
leaflets, flyers and small product samples; selfie with a mascot;chef Boy invited an audience to come up to the stage for a taste |
had to pose at the entrance |
Make sure to start from one side and go from alley to alley so you can check out everything. There are lots of stalls to see: new food products, gourmet food, favorite snacks, viands, drinks, food carts, food franchise, food business equipment, cooking utensils, pots and pans, food trucks, everything about food! We also got the chance to have selfies with mascots :)
see you again next year! |
If you plan to visit next year, bring budget for food, food and food and other things too... and dress like you're going to a super sale. We enjoyed the experience. Hope to be able to be there again next year.
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